Cold Pressed Black Mustard Oil 5L

Bagwani Cold Pressed Black Mustard Oil 5L is a premium, extra virgin oil made using traditional wooden Ghani methods. Sourced from high-quality black mustard seeds, it is cold pressed to retain its natural nutrients, aroma, and medicinal properties. This oil is completely free from chemicals, preservatives, or refining agents. With its bold, pungent flavor and deep golden color, it’s ideal for sautéing, frying, and adding a spicy twist to your favorite dishes. Also widely used for Ayurvedic massage and therapeutic purposes.

Why It’s Loved for Cooking – Black Mustard Oil

Delivers bold pungency that enhances traditional flavors
Perfect for high-heat cooking without breaking down
️Creates a spicy, smoky aroma that defines Indian cuisine
Great for tadkas with garlic, onions, and spices
Adds deep color and intensity to curries and stir-fries

Cold Pressed Black Mustard Oil 5L is Ideal For:

1. Eastern Indian dishes like jhal muri, aloo posto, and fish curry

2. Deep frying samosas, bhajiyas, and eggplant fritters

3. Stir-frying leafy greens and spiced vegetables

4. Cooking mustard-based gravies or masalas

5. Traditional massage oil and Ayurvedic skin care